Showing posts with label Undergraduates. Postgraduates Centennial College Halifax Nova Scotia. Show all posts
Showing posts with label Undergraduates. Postgraduates Centennial College Halifax Nova Scotia. Show all posts

Thursday, 24 May 2012

Aim to be the best in the business of Hospitality and Culinary Arts with Le Cordon Bleu


A Worldwide Leader in Gastronomy, Hospitality and Management offering Bachelors Degrees from Australia and New Zealand
Le Cordon Bleu is a world renowned network of educational institutions dedicated to providing the highest level of culinary and hospitality instruction through world class programs.
Bachelor Degrees
The Cutting Edge of Culinary Learning   offering top class bachelors Degrees and diploma’s
Bachelor of Culinary Arts and Business
innovative degree programmes focus on developing a knowledge and appreciation of fine food and wine in a ‘farm to plate’ context, and how this is successfully applied in a range of business oriented culinary settings.
Bachelor of Hospitality Management
For those who wish to pursue a career in hospitality management, the Bachelor of Hospitality Management provides an in-depth understanding of hospitality business principles and practices.
Bachelor of Business (International Hotel Management)
The Bachelor of Business (International Hotel Management) prepares students for a range of careers in the international hospitality industry.
Bachelor of Business (International Restaurant Management)
An intensive program focused on preparing students for a range of careers at management level in restaurant business, food and beverage consultancies,
Culinary Diploma’s
The Diplôme de Cuisine is awarded to students who have successfully achieved the Certificate in Cuisine (Advanced) by completing the Basic, Intermediate and Superior Cuisine certificates.
The Diplôme de Pâtisserie is awarded to students who have successfully achieved the Certificate in Pâtisserie (Advanced) by completing the Basic, Intermediate and Superior Pâtisserie certificates.
After completion of all three certi­ficates in both Cuisine and Pâtisserie the Grand Diplôme is awarded.
Le Cordon Bleu Offers Bachelor Degrees in Wellington, New Zealand, Sydney and Adelaide Australia  
Le Cordon Bleu Offers Diploma Programmes  in Wellington, New Zealand, Sydney  and Adelaide Australia  
Le Cordon Bleu Offers Diploma Programmes  in Paris, France, Madrid, Spain and Ottawa , Canada

Tuesday, 22 May 2012

University Education of an Unbelievably high quality at Mount St Vincent’s University (MSVU) in Halifax, Nova Scotia, Canada .


University Education of an Unbelievably high quality at Mount St Vincent’s University  (MSVU) in Halifax, Nova Scotia, Canada .
We Recommended:
Four year Undergraduate Programmes combined with a Co-op Programme offering a paid internship across 3 semesters.
The Mount offers a number of unique professional programs, many of which were the first of their kind in Canada. In addition to the unique curriculum, most of these programs also include a practical work experience component.
Bachelor of Public Relations
Bachelor of Tourism and Hospitality Management
Bachelor of Business Administration.
Not just a high quality degree and first class education , combined with the addition of work experience but accommodation in a beautiful setting too.
Indicative cost $25000 CAD per year ( £15500 at the rate of exchange on 22 May 2012)

More information at Study International